Control Induction www.controlinduction.co.uk

Company Overview

With a combined experience of over 100 years in commercial and domestic kitchen equipment and over 50 years in induction cooking we really are experts in our field

Control Induction hobs and Wok Induction Cookers have been selected with reliability and long life as the top priority, closely followed by value for money. This coupled with our excellent warranty package makes Control Induction an obvious choice. Many of our induction hobs are chefs induction hobs designed for heavy commercial use.

Using an induction hob or an induction wok cooker is cleaner because there are no combustion fumes from burning gas or burning spillage. The only heat in the cooking surface is that which comes from the pan, because the induction cooker stays much cooler than a standard electric or gas cooker the food does not burn on to the ceramic glass